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Hindi Global Food Security: Challenges, Resilience, Transformation
*Corresponding Author:Received Date: May 01, 2025 / Published Date: May 29, 2025
Citation: Wong D (2025) Global Food Security: Challenges, Resilience, Transformation. J Nutr Diet 8: 300DOI: 10.4172/jndi.1000300
Copyright: © 2025 Dr. Daniel Wong This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution and reproduction in any medium, provided the original author and source are credited
Abstract
Global food security faces multifaceted challenges, including climate change impacts, geopolitical conflicts, and economic instability. This body of work explores these critical issues, examining their profound effects on food systems, supply chains, nutrition, and vulnerable populations. It highlights the pivotal roles of adaptation strategies, robust policy frameworks, effective governance, and international cooperation in fostering resilience. Furthermore, it addresses critical concerns such as food waste, gender inequalities, and the urgent need for transformative changes in food systems to achieve Sustainable Development Goals and ensure equitable
access to nutritious food worldwide.
