Clinical Neuropsychology: Open Access
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Nutritional Suitability: A Key to Health and Well-being

Chen Jawing*
Department of Microbiology, South China University of Technology, China
*Corresponding Author: Chen Jawing, Department of Microbiology, South China University of Technology, China, Email: chen@jawing.cn

Received Date: Feb 01, 2025 / Published Date: Feb 28, 2025

Citation:  Chen J (2025) Nutritional Suitability: A Key to Health and Well-being. Clin Neuropsycho, 8: 284.DOI: 10.4172/cnoa.1000284

Copyright: © 2025 Chen J. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

 
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Citations : 141

Clinical Neuropsychology: Open Access received 141 citations as per Google Scholar report

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