Our Group organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific Societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Open Access Journals gaining more Readers and Citations
700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers

This Readership is 10 times more when compared to other Subscription Journals (Source: Google Analytics)
Google Scholar citation report
Citations : 2154

Journal of Biotechnology & Biomaterials received 2154 citations as per Google Scholar report

Indexed In
  • Index Copernicus
  • Google Scholar
  • Sherpa Romeo
  • Open J Gate
  • Genamics JournalSeek
  • Academic Keys
  • ResearchBible
  • China National Knowledge Infrastructure (CNKI)
  • Access to Global Online Research in Agriculture (AGORA)
  • Electronic Journals Library
  • RefSeek
  • Hamdard University
  • EBSCO A-Z
  • OCLC- WorldCat
  • SWB online catalog
  • Virtual Library of Biology (vifabio)
  • Publons
  • Geneva Foundation for Medical Education and Research
  • Euro Pub
  • ICMJE
Recommended Journals
Share This Page

Screening for novel clot busters from food and environmental samples

3rd World Congress on Biotechnology

Vaibhav Sharma, Dipti Sinha and C. Subathra Devi

Posters: Agrotechnol

DOI: 10.4172/2155-952X.S1.020

Abstract
Clot busting is the breakdown or lysis of blood clots by pharmacological means and is colloquially referred to as thrombolysis. Thrombolysis suggests the use of thrombolytic agents, which can be derived from certain microorganisms. Here we are using Staphylococcus spp. to produce Staphylokinase (SAK), which is used to activate plasminogen. It functions by stimulating fibrinolysis by activating plasminogen to form plasmin through the infusion of analogs of tissue plasminogen activator (tpa) and can break up clots which may block the blood flow to the heart muscle. Staphylokinase (SAK) is a bacterial kinase produced by certain strains of Staphylococcus spp. It is a 15.5 kDa, consisting of 136 amino acid single chain protein, which activates plasminogen to form plasmin and digest fibrin clots. The present research work was carried out to screen the staphylokinase producing Staphylococcus spp. from different environmental and food samples collected (milk, water and sewage) in and around Vellore district, Tamil Nadu, India. Out of 12 isolates, 4 organisms were producing staphylokinase effectively.
Biography
Top