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Mbatia Betty | OMICS International

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Mbatia Betty

Department of Biochemistry and Biotechnology, Technical University of Kenya, P.O BOX52428-00200, Nairobi, Kenya

Biography

Mbatia Betty  belongs to Department of Biochemistry and Biotechnology, intredted in the field Heavy metals; Speciation; Fractions; Dagaa; Optimization; hydrolysis; Alcalase form Technical University of Kenya, Nairobi, Kenya
Publications

Optimization of Alcalase hydrolysis conditions for production of Dagaa (Rastrineobola argentea) Protein hydrolysate with antioxidative properties

Enzymatic conditions; stirring speed, pH, temperature, enzyme substrate (ES) ratio, solvent ratio, reaction time; for Dagaa (Rastrineobola argentea) hydrolysis by Alcalase 2.4L® were optimized. This was done to guarantee maximum enzyme activity, minimized losses and subsequent maximized product yield. This study showed optimized hydrolysis co... Read More»

Ogonda Lydia Awuor, Muge Edward Kirwa, Mulaa Francis Jackim and Mbatia Betty

Research Article: Ind Chem 2017, 3: 122

DOI: 10.4172/2469-9764.1000122

Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article

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