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Thick Juice-Based Production of Amino Acids and Putrescine by Corynebacterium glutamicum
Thick juice (also regarded as syrup) is an intermediate product of sugar processing. It is cheaper than processed sugar and is mainly composed of sucrose. Sucrose is a preferred carbon source of Corynebacterium glutamicum, a workhorse of biotechnology used for million-ton-scale amino acid production. Here, it is shown for C. glutamicum that sugar b... Read More»
Tobias M Meiswinkel, Steffen N Lindner and Volker F Wendisch
Research Article: J Biotechnol Biomater 2014, 4:167
DOI: 10.4172/2155-952X.1000167
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