alexa Lagat R Chemutai | Kenyatta University
ISSN: 2375-4338

Rice Research: Open Access
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Lagat R Chemutai

Faculty of Department of Biochemistry and Biotechnology, School of Pure and Applied Sciences, Kenyatta University, P.O. Box 43844-00100, Nairobi, Kenya.
Biography
He has extended his valuable service for many years and has been a recipient of many award and grants. Currently, he is working as the Faculty of Department of Biochemistry and Biotechnology, School of Pure and Applied Sciences, Kenyatta University.His international experience includes various programs, contributions and participation in different countries for diverse fields of study. His research interests reflect in his wide range of publications in various national and international journals.
Research Interest
Dendrogram; Principal component analysis
Publications

Physicochemical Characterization of Selected Rice (Oryza Sativa L.) Genotypes Based on Gel Consistency and Alkali Digestion

Lagat R Chemutai, Mawia A Musyoki, Wambua F Kioko, Njagi S Mwenda, Karau G Muriira and Ngugi M Piero

Research Article: Biochem Anal Biochem 2016, 5: 285

DOI: 10.4172/2161-1009.1000285

Phenotypic Characterization on Selected Kenyan and Tanzanian Rice (Oryza sativa L) Populations Based on Grain Morphological Traits

Wambua F Kioko, Musyoki A Mawia, Ngugi M Piero, Karau G Muriira, Nyamai  Wavinya, Lagat R Chemutai, Matheri Felix, Arika W Makori and Njagi S Mwenda

Research Article: J Rice Res 2015,3: 155

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