ISSN: 2332-2608

Journal of Fisheries & Livestock Production
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Sabine Sampels

Faculty of Fisheries and Protection of Waters, South Bohemian Research Center of Aquaculture and Biodiversity of Hydrocenoses.

Biography

Sabine Sampels currently works at the Department of Molecular Sciences, Biocenter, Swedish University of Agricultural Sciences, Uppsala, Sweden. Sabine does research in Aquaculture, Food Science and Analytical Chemistry. Their most recent publication is 'Biomarker response, health indicators, and intestinal microbiome composition in wild brown trout (Salmo trutta m. fario L.) exposed to a sewage treatment plant effluent-dominated stream.'
Publications

Processing and Preparation-Two Key Issues to Increase and Preserve Nutritional Value of Fish and Meat Products

Sabine Sampels

Short Communication: J Fisheries Livest Prod 2013, 1:1

DOI: 10.4172/2332-2608.1000101

Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article

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