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Dr. Karau G Muriira received his Ph.D.in in 2 Molecular Biology Laboratory, Kenya Bureau of standards, P.O. Box 54974-00200, Nairobi, Kenya. . He currently works as an Head of Department at Kenya Bureau of Standards .His current research interests include the Biotechnology, Antioxidant Activity, Food Chemistry, Structural Analysis, Molecular Biology.
Phenotypic characterization of rice varieties is a good approach for assessing genetic and phenotypic variability among varieties and is key in grading of rice varieties. The objective of this study was to determine the major determinants of phenotypic diversity and the strength of segregation among aromatic and non-aromatic rice (Oryza sativa L) p... Read More»
Research Article: J Rice Res 2015,3: 155
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