ISSN: 2155-9600

Journal of Nutrition & Food Sciences
Open Access

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Arun K Bhunia
Arun K Bhunia Executive Editor
Arun K Bhunia
Professor of Molecular Food Microbiology
Department of Food Science
Purdue University
Tel. 765-494-5443
Fax: 765-494-7953

Dr. Arun K. Bhunia is presently Professor in Department of Food Science, Purdue University. He received his PhD in food microbiology from University of Wyoming followed by Postdoctoral in food microbiology, Immunology from University of Arkansas.

Research Interest

Pathogen and Toxin Detection,Pathogenic Mechanism of Enteric Pathogens and Control Strategies using Probiotics


Global Speakers in the subject

Global Experts in the subject


Bioengineered Probiotics − A Solution to Broaden Probiotics Efficacy!

Arun K Bhunia

Editorial: J Nutr Food Sci 2012, e105
doi: 10.4172/2155-9600.1000e105

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