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ISSN: 2155-9600

Journal of Nutrition & Food Sciences

Food Biotechnology and Nutrition
Search results for Food Biotechnology and Nutrition
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Food Biotechnology and Nutrition deals with fermented foods and enzyme processed foods play a daily role in our life which include curds, cheese, fermented doughs, wines and liqours, food toxins and spolage by microbes, new fermentation to enhance health and well beiong of consumers 

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