alexa Dr. Du Bin | Hebei Normal University of Science and Tec
ISSN: 2155-9600

Journal of Nutrition & Food Sciences
Open Access

Like us on:
OMICS International organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific Societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Open Access Journals gaining more Readers and Citations

700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers

This Readership is 10 times more when compared to other Subscription Journals (Source: Google Analytics)
 
 

Dr. Du Bin

Dr. Du Bin Dr. Du Bin
Hebei Normal University of Science and Technology
China
Biography

Dr. Bin Du did MS in Food Science (2006), Shenyang Agricultural University, China, PhD in Chinese Medicine (2016) Hongkong Baptist University, Hongkong followed by Post-doc in Food Science, Bi-State School of Food Science, Washington State University & University of Idaho, USA.

Research Interest

His research interests primarily focus on on isolation and purification of phytochemicals (such as polysaccharide, phenolics, and flavones) in fruits, vegetables and mushroom. He also shows interests in the structure, physicochemical and biological properties (such as anti-inflammatory and antioxidant activities) of these phytochemicals.

Peer Reviewed Journals
 
Make the best use of Scientific Research and information from our 700 + peer reviewed, Open Access Journals
International Conferences 2017-18
 
Meet Inspiring Speakers and Experts at our 3000+ Global Annual Meetings

Contact Us

 
© 2008-2017 OMICS International - Open Access Publisher. Best viewed in Mozilla Firefox | Google Chrome | Above IE 7.0 version
adwords