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Editor - Peter W Perschbacher | University of Arkansas | 14972
ISSN: 2332-2608

Journal of Fisheries & Livestock Production
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Peter W Perschbacher

Peter W Perschbacher
Editor-in -chief
Peter W Perschbacher
Retired Associate Professor
Department of Aquaculture & Fisheries
University of Arkansas, Pine Bluff, Arkansas
USA
 
University of Arkansas

Biography

Dr. Peter Perschbacher is an Associate Professor in Water Quality at University of Arkansas, Pine Bluff. He completed his research from texas A&M University, majoring in Fisheries biology. since then he has been a part of Aquaculture in various institutes and played an active key role in every aspect. His interests mailnly include Palm Society, Nature Conservancy and Arkansas Native Plant Society. He is a professional member of various governing bodies in his area of study. To name a few we have American Fisheries Society (Life member), Asian Fisheries Society etc. Based on his dedication of working and commitments towards his nature of course, he has been honoured with numerous awards and honors like Whos Who in the world 2000, Whos Who in America 2002 etc.

Research Interest

Mutually beneficial or reciprocating polycultures especially with tilapias, Use of algae - fresh or dried as replacements for fish meal and oil, Alligator gar propagation and ecology, Herbicide effects on pond phytoplankton and Saltwater bait production.

Certificate

Certificate

Global Speakers in the subject

Global Experts in the subject

Publications

Oceans: The New Frontier for Aquaculture and More?

A Green Revolution in Cultured Fish and Livestock Diets?

Peter W Perschbacher
Editorial: J Fisheries Livest Prod 2014,2:e109
DOI: 10.4172/2332-2608.1000e109
Peter W Perschbacher
Editorial: J Fisheries Livest Prod 2013, 1:1
DOI: 10.4172/2332-2608.1000e102

Journal of Fisheries & Livestock Production - Studies in the Use of Algae in Fish Nutrition


Dr. Peter Perschbacher is an Associate Professor in Water Quality at University of Arkansas, Pine Bluff. He completed his research from texas A&M University, majoring in Fisheries biology. since then he has been a part of Aquaculture in various institutes and played an active key role in every aspect. His interests mailnly include Palm Society, Nature Conservancy and Arkansas Native Plant Society. He is a professional member of various governing bodies in his area of study. To name a few we have American Fisheries Society (Life member), Asian Fisheries Society etc. Based on his dedication of working and commitments towards his nature of course, he has been honoured with numerous awards and honors like Whos Who in the world 2000, Whos Who in America 2002 etc.

 
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